THE CHOCOLATE BANANA MARTINI
- 3 oz. chocolate vodka
- 1 oz. chocolate liqueur
- 1/2 oz. creme de bananas
- Chocolate syrup (for garnish)
Use chocolate syrup to swirl or zigzag the inside of a martini glass. Combine all ingredients and ice into a cocktail shaker and shake well. Gently strain into garnished martini glass.
WHY IT IS AWESOME
I’m not a huge vodka fan, but these things are wicked tasty. People usually order chocolate martinis for special occasions, so to mix them up yourself can go along way in making an evening memorable. Note that your local grocery probably wont carry chocolate vodka and/or liqueur. Plan a BevMo run ahead of time!
It doesn’t always take a magician to make a major difference in your party. Sometimes just raising your bartending level can make the night seem special. Ryan Kane is a full time magician and former bartender. He retains his passion for mixology and shares his knowledge through his blog.